I am not a chef
(part#2 of the ‘I am not…’ series)
I like to cook. I am not bad at it (so I’m told). Apparently my tomato and champagne risotto is pretty good (maybe it’s the champagne that does it).
I never cook any really complicated recipes but it doesn’t matter. What I do cook, while it doesn’t always look great, usually tastes alright.
Recently, I made a chocolate and banana cake (yum). It looked ok, and it tasted great – so those who sampled it tell me.
I am not a chef, but sometimes I cook stuff. Some of it tastes really good.